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Frozen Seasoned Tororo A40

This is a seasoned type of Tororo made by finely grating domestically sourced Nagaimo (Chinese yam) and mixing it with a white miso-based seasoning liquid before rapidly freezing.

Product information

Specifications
/Quantity
40g×20×5×2units
Origin
Japan(Nagaimo)
Raw material
Nagaimo (Chinese yam), soy sauce, salt/seasoning (amino acids, etc.), thickening agent (xanthan gum), pH adjuster, antioxidant (V.C), (contains some wheat, yam, soy)
Mixing ratio

Nutritional Information (per 100g)

Energy
41kcal
Protein
2.0g
Fat
0.0g
Carbohydrates
9.0g
Equivalent Salt Quantity
0.7g

*These values are approximate.

Instructions for Use

*Please store the product in a freezer at -18°C or below.

*Thawing should be done in a refrigerator or by running water.

*Prolonged storage in frequently opened freezers and refreezing after thawing may cause discoloration and a reduction in texture, so please be cautious.

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