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Mugitoro udon

These dried noodles are made using domestically produced wheat and barley and kneaded with domestically produced Yamato sweet potatoes. It is characterized by its smooth texture, similar to raw noodles.

Product information

Specifications
/Quantity
200g×20×2
Origin
Japan(Wheat(Wheat Flour)、Barley(Barley Flour)、Yamato yam)
Raw material
Wheat Flour、Barley Flour、Yamato yam、Salt、 (contains some wheat, yam)
Mixing ratio

Nutritional Information (per 100g)

Energy
342kcal
Protein
8.3g
Fat
1.6g
Carbohydrates
1.6g
Equivalent Salt Quantity
3.0g

*These values are approximate.

*This is a made-to-order product.

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